Ökológiai Mezőgazdasági Kutatóintézet
Élvonalbeli kutatás Ökológiai szemlélet Fenntartható jövő

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Quality bread for everyone

Einkorn, spelt and emmer: the unexploited potential of ancient landrace cereals

agriculture, Hungarian agriculture, wheat, bread wheat, healthy bread

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Wheat and ancient grain variety tests

Experiences with winter wheat and ancient grain variety tests in organic agriculture.

organic seed, seed, einkorn, emmer, wheat, variety test, ancient grain

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Use and processing of local wheat varieties

Use and processing of local wheat varieties at Eleven Porta - Benefits of stone mills 

organic seed, seed, einkorn, emmer, wheat, stone mills

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Baking bread from ancient grains at the Jenői Bakery

Good for our health and for the Earth! Why emmer and einkorn are cereals of the future and how to make good bread of them? Watch our video! English subtitbles are available.

organic seed, seed, einkorn, emmer, wheat, flour, ancient grain

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Plant pathology inspection of winter wheat varieties in the arable crop experiments of ÖMKi

The identification of head fusariosis and methods for mitigating losses. Watch our video! English subtitbles are available.

organic seed, seed, plant protection, wheat, fusariosis

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New organic testing network launched for wheat varieties

To make up for a particular knowledge gap, the Research Institute of Organic Agriculture (ÖMKi) has launched a research network, in close cooperation with the National Bureau of Food Chain Security (NÉBIH), the Hungarian Seed Association (HSA), as well as seed distribution companies and prominent domestic grain research and propagation centers.

organic seed, wheat, variety test, organic wheat, small-plot test

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Precision

Variety testing using precision recording methods

organic agriculture, LIVESEED, wheat, precision farming

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